Graphic: Environmental Impacts Associated with Disposable Food Service Ware

Infographic-Disposable-packaging-Environmental-Impacts.jpg

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Single-use plastics and other long-lasting disposable food packaging exact a huge cost on the environment.

Obtaining feedstock: Extracting or acquiring virgin materials, harvesting waste products, fertilizers, energy, land use, and other environmental impacts.

Manufacturing: Energy, water, land use, chemical use, etc.

Transportation: Increased energy use, GHG emissions, etc.

Disposal: Requires transportation; Releases energy and carbon/chemical emissions during landfilling, composting, and burning. 

Escaping to the environment: An alternative to waste disposal; harmful to wildlife, contaminates food chain, pollutes water sources, etc.

References: 

Environmental Impacts of Packaging Options

Report: The FoodPrint of Food Packaging

 

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